Faculty Profile

Sanjib Mazumdar

Email: gastronomy@ismr.ac.in
Subjects: Food Production
Education From: DHMCT from DSMS, Durgapur DMM from AICOMS, Chennai
Currrent Projects: -
Your statement about ISM: It is an oldest Hotel Mgmt collage in Jharkhand with a huge list of alumni serving n enriching hotel n allied industry.
Past experience:
  • Executive Chef Hotel Jindal Regency - Raigarh, Chhattisgarh
  • Executive Chef Bodhgaya Regency Hotel - Bodhgaya, Bihar
  • Executive Chef Hotel Galaxy Intercontinental - Bodhgaya , Bihar
  • Executive Chef Cook King Multi-Cuisine Restaurant - Bhopal, Madhya Pradesh
  • Faculty - food production Svihm - Durgapur, West Bengal
  • Senior Cook KBR - USA Army Catering – Baghdad, Iraq
  • Lecturer in I.S.M.S (under WBCTE) Medinipur, West Bengal
  • Kitchen Supervisor Hotel Dock Palace - Haldia, West Bengal
  • Cook Hyundai Floatel – Ashkelon, Israel
Papers Published: N/A
Awards & Accolades: N/A
Research statement: N/A

ISM RANCHI has been a pioneer, since 1985!